2017 Summer Holidays

Visit the Napamermaid Hotel for summer 2017 relax and enjoy !!! 

Main Wedding Menu

 

 

MENU NO.1 (Minimum 10 persons)

Cream of Tomato Soup flavored with Basil & served with Croutons

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Medallion of Pork served with Brown & Sage Sauce, Croquette Potatoes & Seasonal Vegetables

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Vanilla Ice Cream with Fresh Fruit Salad

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Coffee

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Petit Fours

MENU NO.2 (Minimum 10 persons)

Cream of Asparagus Soup

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Roasted Rack of Lamb With Herbs crust,   served with Gravy & Mint Sauce, American Style Potatoes & Seasonal Vegetables

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Fruit Tart

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Coffee

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Petit Fours

MENU NO.3

Avocado with Tomato & Mozzarella Cheese

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Stuffed Chicken Breast with King Prawns served With Lobster Sauce, Timbale Rice & Seasonal Vegetables

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Chocolate Mousse

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Coffee

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Petit Fours

     

MENU NO.4

Melon with Prosciutto

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Braised Salmon with Coriander Sauce served with Parsley Potatoes & Seasonal Vegetables

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Golden Tulip with Chocolate Ice Cream

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Coffee

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Petit Fours

MENU NO.5

Prawn Cocktail with Cocktail Sauce

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Fillet of Beef with Mushroom & Brandy Sauce served with Croquette Potatoes & Seasonal Vegetables

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Apple Pie with Vanilla Ice Cream

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Coffee

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Petit Fours

MENU NO.6

Smoked Salmon Roses with Shrimp Salad on Yoghurt Sauce

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Tomato & Spinach Soup Flavored With Vodka

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Roast Duckling with Orange Sauce,  Mashed Potatoes with Red Pimentos & Seasonal Vegetables

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Kateifi & Paklava Tulips filled with Pistachio & Chocolate Ice Cream on Homemade Coulis

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Coffee

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Petit Fours

 

     

MENU NO.7

Smoked Duck with Apple Salad & Raspberry Sauce

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Game Consomme

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King Prawns with Pernod served with Saffron Rice & Seasonal Vegetables

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Classical Crepe Suzette

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Coffee

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Petit Fours